10th BOLINGEY BEER AND BANGERS FESTIVAL
The beautiful 17th century Bolingey Inn near Perranporth is holding it’s three day celebration of beer and local food from Friday 12th – Sunday 14th April.
The Bolingey Beer and Bangers Festival goes from strength to strength this year will be our 10th festival and we will be featuring 17 real ales and a few ciders along with a wide selection of Cornish sausages and local cheeses. We will be show casing eight different local sausage and mash specials over the whole weekend, along side a traditional roast on Sunday. All of our sausages are made a Vealls the Butcher’s.
Situated in the quiet hamlet of Bolingey, the Inn has the Casque Mark of Real Ale Award and has been listed this year for the first time in the Good Beer Guide, a must for all real ale drinkers.
A full weekend of entertainment with folk singer Tom Dale on Friday 12th, Saturday night sees the return of the popular Stamp and Go and also a local band Splan and we will traditionally finish up the weekend with Hogwash on Sunday afternoon from 2.30pm.
The food is freshly prepared using vegetables grown in the Bolingey's very own vegetable garden and all of the meat used at the Bolingey is local including Lamb from just across the road in Farmer Damien’s field, Beef and Pork from Veal’s, St Cloumb Road and Turkeys from Trevilley Farm, Newquay.
Saturday 2nd March - Curry & a Quiz to raise money for Children's Hospice. Curry from 6.30pm and Quiz from 9pm
Friday 8th March - Carol & Mike's Birthday Party, Buffet and Entertainment from the People's String Foundation
Sunday 10th March- Don't forget to book for Mothering Sunday
Wednesday 13th March- Bolingey Book Club
Friday 15th March- Cornwall Band Loose Change come to the Bolingey for the first time.
Monday 18th March- Bolingey Coffee morning
Thursday 28th March - Start the Easter weekend with Acoustic Night
Sunday 31st March - Book Now for Easter Sunday